Cgandsy
preparefortheworst:

Brown Ale Brewed 2/9/12
1 1/2 lbs. Maris Otter
1/2 lbs. English Brown
1/4 lbs. 50.60L Crystal
1/4 Flaked Barley
6 lbs. Liquid Malt extract
1 oz. N. Brewer @60 min.
1/2 Willamette @ 30 min.
1/2 Willamette @ 15 min.
Safale US-05


Looks tasty… I just might have to try this one.

preparefortheworst:

Brown Ale Brewed 2/9/12

  • 1 1/2 lbs. Maris Otter
  • 1/2 lbs. English Brown
  • 1/4 lbs. 50.60L Crystal
  • 1/4 Flaked Barley
  • 6 lbs. Liquid Malt extract
  • 1 oz. N. Brewer @60 min.
  • 1/2 Willamette @ 30 min.
  • 1/2 Willamette @ 15 min.
  • Safale US-05

Looks tasty… I just might have to try this one.